Ethnic inequities in life expectancy attributable to smoking
Authors: Walsh M, Wright K.
Summary: Smoking was confirmed as a contributing factor to the life expectancy gap between Māori and
Pacific people and non-Māori/non-Pacific people in New Zealand in an analysis of death registration and
population data between 2013 and 2015. During this time period, an estimated 12,421 deaths (13.4% of all
deaths) were attributable to smoking. Cancers of the trachea, bronchus and lung, chronic obstructive pulmonary
disease and ischaemic heart disease were the leading causes of death attributable to smoking. The proportion
of smoking-related deaths was 22.6% in Māori, 13.8% in Pacific people and 12.3% in non-Māori/non-Pacific
people. The life expectancy gap attributable to smoking was 2.1 years for Māori men, 2.3 years for Māori
women, 1.4 years for Pacific men and 0.3 years for Pacific women.
Reference: N Z Med J. 2020;133(1509):28-38.
Abstract
Transferring racial/ethnic marketing strategies from tobacco to food corporations
Authors: Nguyen KH, et al.
Summary: An analysis of internal industry documents between April 2018 and April 2019 has confirmed
that marketing knowledge and infrastructure for targeting racial/ethnic minorities was transferred from the
tobacco industry in the United States to its subsidiary companies in the food and beverage industry. Under the
ownership of Philip Morris Companies, Kraft General Foods had a “fully integrated” minority marketing program
that included targeted marketing to racial/ethnic groups via events promotion, media outreach and corporate
donation.
Reference: Am J Public Health. 2020;110(3):329-336.
Abstract
Effects of increased minimum wages by unemployment rate on suicide in the USA
Authors: Kaufman JA, et al.
Summary: Increases in the minimum wage in the United States appeared to reduce the suicide rate in
models evaluating different minimum wage scenarios, state-level unemployment rates and suicide counts from
1990 to 2015. Minimum wage increases of US$1 decreased the suicide rate by 3.4%–5.9% in adults aged
18–65 years with a high school education or less. Effects were greatest during periods of high unemployment.
Reference: J Epidemiol Community Health. 2020;74(3):219-224.
Abstract